Cutting Board Item #: 370001 You want to safely prepare your fruits, meats and vegetables but plastic boards stain quickly, dull your knives and can be pierced and scuffed easily, allowing your board to potentially harbor dangerous bacteria. Standard wood boards are often difficult to maintain, and they can't go in the dishwasher. Reduce your plastic use and recycle your old, plastic cutting board—instead, use the new Norwex Cutting Board and conveniently cut, chop, slice and dice your way to a delicious meal, every time! Help reduce plastics in the kitchen by ditching your plastic cutting board. Molded from natural Rice Husks, the Norwex Cutting Board is the essential kitchen tool! It’s made from biodegradable materials, it’s easy to clean, and has an extremely durable composition to protect your counters from knife damage. It’s a great alternative to plastic cutting boards and features a silicone grip ring beneath the board to keep it in place while you sa...
Making healthy choices for my family is my top priority; whether it’s the organic foods we buy/grow/eat or what we use to clean them. Using Norwex saves me both time and money.
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